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THE BISHOP COCKTAIL RECIPE

The Bishop Cocktail Recipe
Product Image Pending for Apothic
INGREDIENTS:

  • 1.5-ounce rum
  • ½ ounce lime juice
  • ½ ounce red wine

  • DIRECTIONS:
  • Combine all ingredients in a cocktail shaker filled with ice.
  • Shake for 30 seconds.
  • Strain into chilled coupe glass.
  • Sip with sinful simper.
  • Made with:

    Apothic Cabernet Sauvignon V19 750ML
    90
    pts

    $10.99
    Apothic Cab offers the big presence of a classic Cab with a silky touch. Signature layers of blackberry compote and black currant wrap around hints of mocha and vanilla. Blending the wine with Zinfandel delivers the complexity of Cabernet with billowy tannins that glide across the palate, smooth as silk.
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