Celebrate Love, One Perfect Pairing at a Time
This Valentine’s Day, set the mood with pairings that bring out the very best in every bite and sip. Apothic’s thoughtfully crafted wines are the perfect complement to dishes and desserts that showcase your unique style and taste.
Merlot &
Chicken Dishes
Some loves are just timeless, like this pairing. The silky texture and lush berry notes of our Merlot bring a rich depth to chicken dishes. With hints of toasted oak and dark chocolate, this combination creates a beautifully balanced flavor experience.
Pinot Noir &
Herb-Crusted Salmon
Light yet layered—this pairing is love at first bite. Fragrant herb-crusted salmon finds its match in our Pinot Noir, where ripe raspberry and black cherry notes are complemented by touches of caramel and vanilla. It’s a superb pairing that’s just right for a special night.
Cabernet &
Grilled Steak
Bold flavors, even bolder chemistry. Our Cabernet Sauvignon elevates a grilled ribeye with its vibrant layers of blueberry, blackberry jam, and dark plum. Together, they create a pairing so harmonious, it’s almost like they were made for each other.
Original Red &
Dark Chocolate Raspberry S’mores
A little playful, a lot indulgent. Our Original Red Blend’s deep fruit flavors pair deliciously with tart raspberries, toasted marshmallows, and bittersweet dark chocolate. This refined take on a classic brings just the right amount of romance to your evening.
Apothic Dark &
Brownie Sundae
Rich, sweet, and utterly unforgettable. Apothic Dark’s deep fruit notes and hints of mocha and spice perfectly complement the richness of a brownie sundae. The smooth finish balances the sweetness, creating a pairing that’s nothing short of decadent.