An Espresso Martini Like No Other
We’ve brewed up an exciting experience for all coffee and wine lovers out there. Introducing, the Apothic Espresso Martini. This recipe has a little extra something that the rest of them don’t–our Apothic Espresso. Notes of red fruit, toasted oak, and alluring hints of espresso roast, this limited edition release promises to give your cocktail quite an edge. Check out the recipe below.
1 oz vodka
1 oz Apothic Espresso
1.5 oz cold brew coffee (or chilled espresso)
1 oz simple syrup
1 egg white
1. Pour all ingredients into a cocktail shaker.
2. Add ice and shake vigorously until a rich foam forms.
3. Pour into a
martini glass, garnish with espresso beans and enjoy!